Welcome to the
Step 1: Select Style
Your choice of Main, sauteed in traditional sauce with 4 sides: Naan, Rice, Dal & Side Salad.
Saffron Rice Bowl with your choice of Main, drizzled with a Raita yogurt & peanut-pepper dressing.
Your choice of Main fired with Tawa Masala spices and pickled onions, served over romaine, coriander pesto and naan chips.
Rice & Lentil Crêpe made of fermented batter filled with your choice of main served over crisp romaine & coriander mayo with coconut chutney.
Step 2: Select Main
Marinated in Tandoori Spices, then roasted.
Pulled Pork Vindaloo
Slow roasted for 6 hours in a tangy, fiery sauce.
Roasted in banana leaf with coconut curry.
Fresh cheese marinated in Tandoori spices.
Grilled with ginger & herbs in tomato coconut sauce.
Spinach & fresh cheese in a ginger-spiced sauce.
Crispy pastries filled with potatoes, peas and spices with coriander & tamarind chutney.
Onion fritters battered in spiced chickpea flour with coriander & tamarind chutney.
Upgrade your Samosa or Onion Bhaji with chick peas, cool mint, tangy tamarind chutneys, yogurt and spices